Ramada Encore By Wyndham Enshi Reviews

I have been very satisfied since I checked in. The room is large, the facilities are new and high-end, and the Dyson hair dryer is very smart. The location of the hotel is also very good and parking is convenient (don't park on the ground, park underground) The front desk of the hotel is very welcoming when you check in. If there were no special circumstances like ours today, it is highly recommended to check in. Let’s talk about how irritable it is to start a new day starting with breakfast. The hotel is full. The hotel should know this better than we do. I know this myself. So I don’t know if the large passenger flow for breakfast was estimated. The answer is no. So when we came down for breakfast at 8:30, the grand scene is as shown below. It was really empty, with nothing. So I went to ask for a bowl of noodles. I waited for a few minutes and begged several times. The answer was that I didn’t see the noodles being cooked. I’ll cook the noodles for you later. So I waited for a long time and finally cooked the noodles. I was alone. One bowl was enough. Seeing the crowd around me, I decided to order two bowls. I was really scared. What are you afraid of? The previous omelette, the person in front of me asked for three. When I saw that I didn’t have any, the other person looked at me and said pitifully. He said, “I’ll give you one.” The same goes for the buns. The child said he wanted to eat them, and a kind person in front of him took them from his plate. Gave it to us. Everything must be snatched, otherwise there will be nothing. The table below was really exaggerated. There were 1 man and 2 women, and there must have been 15 eggs... This kind of mentality is very disgusting, but in the end I also became this kind of person. Fortunately, I finished the last two bowls of noodles. The taste is really bad, very salty, very very salty. The coffee machine is broken and the coffee is as shown. The soymilk machine was broken, so I didn't take any pictures. The person who cleared the dishes was very unprofessional, and many customers collected their own plates. The steamed buns and dumplings are all pre-made. Once you open a bag, someone will take it as soon as you put it in. It’s so pitiful🥹It must be cold. Everything is really empty and I don’t know what it is. I read reviews that said the breakfast was good. I really envy it. Maybe we came at the wrong time, but it also fully exposed the problem of hotel service. If so, change it. I really felt bad all day after breakfast.