Lychee wood-roasted chicken

Tong Ren Street Restaurant (Yuen Long) I saw this restaurant on the internet that specializes in grilled chicken with litchi and wood I saw the attractive appearance and wanted to try it for a long time But because the location is relatively remote so have not been to This time we finally had the chance to have a friend drive us to try it The restaurant is located in Tai Tong The shop is very large and has a small amount of indoor space However, we sat outdoors this time rather hot So it is recommended to eat in autumn cool to eat a little better Litchi Wood Grilled Chicken ($218) All made to order It takes about 30 minutes or so It is recommended to wait about 5 minutes after the grilled chicken is served This will ensure crispy chicken skin The grilled chicken is hot Once you cut it open, you can see a lot of juice Due to air drying and kiln firing So the chicken skin will not be too fat Once you eat it, it will feel like you are eating a very thin piece of chips At the same time the chicken was quite seasoned It was really excellent We also tried the litchi wood-grilled breast pigeon ($68). Breast pigeons are relatively less excellent Maybe because the furnace temperature is relatively high So the breast pigeon will be relatively dry and not juicy when grilled I also ate a few stir-fries Salt and Salt Squid ($88) Fried slightly overcooked The bite is relatively hard The jelly Tongcai pot is very delicious It's salty and fragrant and delicious😋 Spicy Grilled Fish ($268) The fish is super big The meat is quite smooth And the taste is so spicy However, the fish meat was not too flavorful The flavor is concentrated on the fish skin If you don't like spicy food, you can order spicy Overall The grilled chicken with litchi wood is a must-try The other dishes are just fine The price is quite reasonable If you drive by you can try #foodie #foodblogger #foodlover #hkblogger #foodie #foodiediary #foodiedaily #hard-earned #eating is a blessing #camera eat first #photo restaurant #eat good food #foodie #review #eat eat eat # hkinfluencer #hkfoodie #foodphotography #LitchiChaiGrilledChicken #LitchiChai #Tai Tong