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禧之小廚 Chef Jon’s DiaryHong Kong, China
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Macau·Portuguese Tart vs Egg Waffle

#Macau Food #Portuguese tart #crackers Macau Food Part 3 Special recommendation is the pastry caramel egg tart that tastes better than Andrew 1️⃣ Andrew Portuguese Tart I left purely for fame Slightly sweet, slightly greasy 😌 After eating, you will see that the paper bag is full of oil😫 The feeling is no different from KFC Portuguese tart 💰MOP11 each 🏠 Andrew Bakery (Taipa Old Town) 📍Address: G/F, Block E, Cheung Hung Building, 9 Guan Ye Street, Old Town, Taipa 2️⃣BAMU pastry caramel egg tart After lunch, I was attracted by the butter smell of the pastry as I passed by💖 The whole shop is made of pastry The pastry is crispy and not greasy The egg filling is a little lighter than Portuguese, not so sweet The Jon family 🧑🧑🧒🧒 unanimously agrees that it tastes better than Andrew😋 💰MOP12 each 🏠BAMU BAKERY HOUSE 📍G/F, 25 Fast Boat Head Street, Sha Li Tau 3️⃣ Portuguese tart flavor waffles Ze Hin Kee crackers are a must-try recommended by a friend It happened to be in the food court of the hotel where we were staying I went to buy it after dinner and was glad I didn't have to wait too long The waffles are made to order The crust is thin and crispy There are also many choices of fillings It's worth a try 💰MOP41 bottom 🏠 Ze Hin Kee (Cotai City) 📍G/F, Broadway Food Street, Macau, Lotus Waterfront, Cotai City #Chefjonjon #Chefjonjon #HongKongLittleMaleChef #EverydayChevel #Second Year Secondary School #thisis13 #hkkids #kidsmodel #foodie #foodiehk #kidfoodie
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Posted: May 23, 2024
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