[2024 Paris Restaurant] Travel Guide for Stohrer (Updated Sep)
Address:
51 rue Montorgueil 2ème Arrondissement, Paris 75002 France
Opening times:
Open 07:30-20:30For reference only
Paris - dessert heaven
Photo 2: Stohrer
Address: 51 Rue Montorgueil, 75002, Paris, France
Famous for: the oldest bakery in Paris; even the British Queen came to buy a dessert
Signature items: chocolate eclairs
Tourist spots nearby: Bourse de Commerce - Pinault Collection (7 minute walk from the bakery), Lourve Museum (12 minute walk)
The bakery is located in the heart of a lovely food market where you can find other bakeries, confectionery shops, seafood restaurants and other souvenir shops, very pleasant after-work or weekend walk!
Photo 4: Cedric Grolet
Address: 35 Av. de I’Opera, 75002, Paris, France
Famous for: the beauty of its pasteries and the long line in front of its shop. Although it closes at 6pm, very often everything is sold out at 4pm. No matter what time I go, I have to wait at least 30 minutes, the beautiful photos on its official Instagram account
Signature items: Round croissant, huge cookies, flower cakes
The other photos are just from random shops but they look equally presentable and taste delicious.
#celebratewithtrip #paris #pasty
CeeLo10
Pâtisserie Stohrer, Best Baba Au Rhum in Paris since 1730
#afternoonteatime
Baba au Rhum is a small yeast cake saturated in syrup made with hard liquor, usually rum. Nicolas Stohrer, King Louis XV’s pastry chef who invented this French cake in 1730. This small little cake is amazing. Once you bite, absorb the syrup in to you tongue, you taste the sweetness of the rum exploding in your mouth. It's hard to explain in word, try yourself
Stohrer is the oldest patisserie in Paris and the best for Baba Au Rhum.
Address - 51 Rue Montorgueil, 75002 Paris, France
Ambiance/Facilities - Classic old Parisian design
Highlights - Baba Au Rhum
Avg. Price per Person - EUR 1 - 10
Rating - 5/5
#100waysoftravel #deliciousfood #paris #patisserie #dessert