Name: 海底捞火锅(万达广场店)
Address: 内蒙古自治区乌海市海勃湾区新桥大街一街坊乌海万达广场购物中心3F-E, Wuhai
Telephone: +864736159000-04736159111
Price range: €

海底捞火锅(万达广场店)

At the entrance of Wanda, close to the city center, with large customer flow, high-end shop decoration and layout, good environment, one of the world&#39;s most famous catering brands, good taste and acceptable service attitude.

The environment is clean and the facilities are good, but there is no toilet!

The taste is quite good and it is highly recommended to try.

A halal restaurant opened by a friend. The hot and sour noodles taste great. A big bowl is served at an affordable price. Every time I eat there, I want to drink up all the soup.

Wuhai Food Map Revealed‼ ️Great Spots for Xinjiang Flavors🔥

A must-visit Xinjiang food paradise in Wuhai, Inner Mongolia&mdash;Beiyan Xinjiang Flavor (Wuhai Main Branch)! This restaurant is a true meat lover&#39;s delight! If you haven&#39;t tried these Xinjiang specialties, you can&#39;t even say you&#39;ve been to Wuhai!

📍Beiyan Xinjiang Flavor (Wuhai Main Branch)
Address: No. 26-1, Renmin South Road, Haibowan District, Wuhai City, Inner Mongolia Autonomous Region (100 meters north of Market 302)
Opening Hours: 10:00 AM - 10:00 PM
Price per person: 60-80 RMB

✨Selling Recommendations:
▫️Xinjiang Secret Big Plate Chicken: The chicken is tender and flavorful, the potatoes are stewed to a mushy consistency, and the broth is so rich you&#39;ll want to eat three bowls with rice! The portion is super generous, perfect for sharing between 3-4 people.
▫️Desert Lamb Naan Wrap: The lamb is tender and not greasy, and paired perfectly with the soft naan! The naan, soaked in the lamb juices, is even more fragrant than the meat!
▫️Persimmon and Egg Dry Noodles: A Xinjiang specialty noodle dish with a chewy texture and a sweet and sour persimmon sauce, perfect for summer!
▫️Salt and Pepper River Prawns: A local specialty, the river prawns are so crispy you can eat them in their shells, and sprinkled with salt and pepper, they&#39;re even more delicious!
▫️Spicy and Sour Fern Root Vermicelli: A top-rated cold appetizer! Chewy and smooth, the spicy and sour flavors are a welcome relief, a must-try!

Tips:
1. The restaurant can be very crowded, so avoid rush hour.
2. The large plate chicken and naan meat buns are generously portioned, so if you&#39;re not in a group, ordering the small portions will suffice.
3. The restaurant&#39;s decor is very Xinjiang-style, so wearing brightly colored clothing will definitely make for stunning photos.
4. If you don&#39;t like spicy food, please let me know in advance; some dishes can be adjusted for spiciness.

#WuhaiFood #XinjiangCook #InnerMongoliaTravel #FoodCheck-In #NorthwestSpecialFood

海底捞火锅(万达广场店)

Reviews of 海底捞火锅(万达广场店)