Details: Join our authentic Sri Lankan cooking class in Sigiriya and learn to prepare a traditional rice and curry meal from scratch. Make fresh coconut milk, cook dhal curry, chicken curry, seasonal vegetable curries, a traditional tempered dish, coconut sambol or mallung, and discover authentic Sri Lankan spices and cooking techniques. Enjoy your meal together in our shared cooking class and receive over 20 recipe PDFs, a cooking tips PDF, and a spice guide via WhatsApp so you can recreate every dish at home.