Trip.Best Top 20 Local Restaurants in Chaozhou [2024]

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"I finally ate it twice! The first beef was eaten, and the second night came early. From the evening to the dark, the rows and rows under the open-air venue were very wonderful. The meat is really fresh! There is nothing to say about the delicious food ～ There is no leftover from a full table. The baby loves beef balls the most, and eats several in one go! Have the opportunity to come again ～"

"In May, I took my parents to Chaoshan, and the one thing I can’t miss when I arrive in Chaozhou is my morning tea every day. I called to make an appointment. The waiter said that morning tea is not accepted. There will be a queue on weekends. It is recommended that we go to Chaozhou on Monday and Tuesday. We happen to be in Chaozhou on Sunday, so we chose Monday. There is no bus around. You must drive. Parking is very convenient. The hall for morning tea is on the second floor, and the first floor is a box. We arrived at 8:30. It is true that there are not many people and only one-third of the table are sitting. Scan the code to order, the food is very fast, for me the most amazing is the chicken soup torrent bamboo roll, eat so many places torrent bamboo rolls, this is really good 👍 Chenpi beef ball and sauce fragrant money belly, also very authentic. The black shrimp of the green barley is generally a novelty, the beef intestine powder is quite satisfactory, the wolfberry pig liver porridge is warm when it comes up, the taste is discounted."

"The first meal in Chaozhou, I chose this beef hot pot not far from the hotel. There is an ancient well at the door. The recognition is very high. This business is super good. The store upstairs and downstairs is not small, but I have to wait for the seat. The pot is full of food. The main thing is the beef. Fresh water for a few seconds, when it is really incomparable elsewhere, of course, I found out later that the beef hot pot here is basically not bad hahaha"

"It is also very interesting to say that the restaurants that eat fish in Chaozhou will open until two or three in the morning. Treat fish as a supper, and there seems to be no other place. This store was found after visiting the night view of the ancient city. There were not many guests at night, but there were people one after another. The fish is delicious, and the fish porridge is not bad. The boss is very nice, you can go to Chaozhou in the future."

"Mainly mainly Chaozhou cuisine and seafood, more fried, slightly greasy, taste acceptable. The braised goose tastes good. The environment is not bad, there are more Chaozhou elements. The overall feeling is no surprise, not as good as the online review."

"Guantang original fish raw Chaozhou locals also love to eat fish raw store 🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟🐟 [Service Bell] Service: Kind service, take the initiative to introduce us how to eat crabs and shrimp. Salted crab paste 🦀: The most popular and most Chaozhou-style dish, the attractive color, taste like ice cream 🍦, the red paste is the pulp on the ice cream, cold, fresh, and slightly salty. It will not be too salty like other homes, because the salty taste hides the sweetness of crabs 🦀. This taste and cooked crab are two flavors at all, you must eat it when you come to Chaozhou! Shrimp 🦐 raw: shrimp is made of bright shrimp, only need to simply pick the special sauce of the store, the taste is soft and tender, cold and sweet, eating a plate alone is basically no problem."

"Before leaving Chaozhou, I specially called the pick-up station and went to the pick-up station recommended by the little handsome guy to eat authentic Chaozhou cuisine. The two people avoided the dishes they had tasted. They ordered oyster mixed fish, fried shells, brine goose platter and dried shellfish bamboo shoots. It tasted good!"

"🌸 The first fish experience in life feels novel and delicious. I chose this store because it is close to the archway street and the online reputation is very good. 🌿 Environment: The store is not big, but it feels clean and bright. There are some decorative wine drinks on the wall, which adds a little bright color to the store. "Shijian Fish" first eats fish raw, and will not do it at all. Under the guidance of the proprietress, first clip a few slices of fish raw and fish skin in a small bowl, and put dried radishes, radish silk, celery, coriander, nine-story tower, garlic petals, peanuts, ginger, millet pepper, etc. in a small bowl according to your own taste, and then drizzle with hemp oil. After mixing well, I ate it in one bite. The fish is raw and tender, and the aroma of hemp oil is mixed with a few spicy, and there is a few sweet and celery aromas. It tastes delicious and rich. Unlike salmon, Shijian fish is not so rich in oil, and it is not easy to get tired after eating too much. "Ming shrimp raw" shrimp raw is fresher than fish raw, and the entrance is very sweet. However, eating mustard is similar to eating sashimi, delicious but not amazing. "Salted paste crab" salt paste crab is really a lot of crab yellow, sandwiched a big piece, can't wait to start eating, then stupid, it is ice. But the meat of the crab is really delicate, it tastes spongy, fresh, although it is iced, but there is a feeling of entrance. "Fish porridge" is not recommended, the taste is light, the taste of the porridge is also general, a grain. Their home is not salty, and they can eat without fish porridge. 👩🏻‍🍳 Service: The service is really good in those restaurants in Chaozhou, and the proprietress is also very enthusiastic."

"A very affordable Chaoshan hot pot restaurant, the beef is very large, the price is super high"

"The taste is delicious, the store's sauce is also delicious; the bright shrimp is fat and sweet, there is no fishy smell; the shrimp crab casserole is very fresh, and the shrimp meat is tight and chewy."