Trip.Best Top 19 Local Restaurants in Kuala Lumpur [2024]

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"Bijan Bar & Restaurant A restaurant that was accidentally found to be very tasteful, only accepts reservations. The exterior is very simple, the interior decoration is very distinctive, the food is not good, but the taste is amazing ～"

"This high-end restaurant not only provides delicious food, but also a hall where you can taste art and life. Elegant retro decoration, with impeccable service, let every diner feel the noble treatment of the noble, must be full score 💯"

"The duck that has just been baked is solid and elastic, and the duck skin is crispy enough. The fresh oven is really different, delicious! It's really a coincidence that it's not as good as coming. The old shops are all treasures. How can a restaurant that has been open for more than 30 years not be delicious?"

"Founded by the founder of the hottest cherry blossom restaurant, this restaurant has become one of the best places to taste Malaysian cuisine. The boss is a native of over 80s, Guan Jie, whose signature dish is her secret nasi milk rice. In addition, fried dumplings, sand dumplings, roja, curry noodles and other authentic food can also be tasted in this store, today the sister's first serious meal!"

"The architect's style is pure art. Sitting in the area near the kitchen and passing by the bar."

"A restaurant in the park, the environment is good, there are woods on the side, the noodles inside are well done, there are Fujian fried noodles, and the sand, which is more in line with the taste of Chinese, a simple and delicious meal."

"A more authentic British-style Malaysian restaurant, the cake inside is well made, frozen, cream is very thick, the coffee ice cream tea inside is great, Malaysian roast chicken rice is very cost-effective."

"The night market net red shop, the grilled fish inside tastes very good, the devil fish is made, the cream shrimp inside is also delicious for you, the hollow cabbage here puts a little pepper, the taste is also OK."

"There is a little sister who can speak Chinese in the restaurant, and the service is very thoughtful! The meal is mainly Indian food, and the chef also provides special noodles. The taste is very good. The seafood is delicious and the meat is very fresh!"

"Stone milk soup fruit noodles, soup head smooth, one bite after another, endless aftertaste. The fish is delicate and fresh. Then stained with Sambal slightly spicy, the comfortable taste, suddenly rose to another level. Thumbs up!"