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Guest User: Well practical hotel where the bed is comfortable and we sleep well 3 negative points anyway, the bathroom where the shower is not practical, the rooms are badly soundproofed compared to the neighbor and the TV small and placed too high
Zac Le Cesar, Rue De France
From NZD 76
Guest User: It's very good but we regretted it's so far from the city of Bourges
Zac Orchidee Cesar, Route De Chateauroux
From NZD 169
Guest User: Hotel located at the outdoor of l A71 and from where you can easily go to the centre of Bourges by car. Very functional room, comfortable large bed. Serviceable staff. Very good full breakfast. Very good price quality ratio.
ZAC DE L'ECHANGEUR
From NZD 63
1590179****: The hotel is clean and tidy, the front desk is very nice
3 Pl. du Général Leclerc
From NZD 95
Anonymous User: The hotel is at 3 star level, no water and dentis kit included, reasonable price to stay
Zac César
From NZD 89
paul: Nice location. Good breakfast. No proper restaurant a small disappointment but close to plenty in town
113 Rem des Augustins
From NZD 169
Guest User: Perfecto para descansar una noche después de un largo viaje. Ubicación muy tranquila. Personal amable. Buena cama, grande.
99 Rue Etienne Marcel
From NZD 77
Akhmatov. ( Vay sécurité privée): Nothing to report thanks BCP to the responsible
Zac Pole D'Echange
From NZD 65
Guest User: Прекрасный отель. в самом центре старого города.уютный номер. Рядом магазины и кафешки. В шаговой доступности от Кафедрального собора. До ж/д вокзала 20 минут пешком . Рекомендую
1 Pl. des 4 Piliers
From NZD 173
Want to eat like a local? Don't miss out on these top Cher dishes and foodie spots.
Wang Yong (Black Pearl 3-Diamond Jin Sha) × Guillaume Galliot (Michelin 3-Star Caprice) collaboration, for me, was also the most satisfyingly filling chef collaboration I can remember. The most moving part of the entire banquet was how the dishes quietly complemented each other, with local Jiangnan ingredients engaging in a dialogue with French techniques, world-renowned wines, and fine Chinese teas. It opened with Eight Immortals tea, symbolizing the "Eight Immortals crossing the sea." The queen clam tossed in dried shrimp sauce, with a dried shrimp and tangerine peel sauce, brought out a deeper oceanic flavor. This was followed by a cold version of crab roe paste—my first time having it served as a cold dish. Chef Wang used an olive oil-fried egg as a base, topped with ginger jelly, allowing the layers of umami to unfold, paired with Champagne. The bubbles lifted the rich, fatty aroma of the crab roe, creating a perfect balance. Caprice brought their signature pigeon tart from their autumn/winter game menu. It looked like a dessert, but inside it incorporated foie gras, pistachios, a small amount of pork fat, and wild duck jelly. The accompanying clementine sauce provided a perfect outlet for "indulgent eating" amidst the richness. The signature dish—for me, every bite was "sinful"—mashed potatoes with caviar and Champagne sauce, also made an appearance. The chef emphasized that he used Chinese caviar, and the quality was truly excellent. The dish that looked like Hangzhou clear fish balls was actually Dalian scallop balls, with Chef Wang using a broth made from Shaoxing pickled vegetables and fresh bamboo shoots. The silky, sweet balls, set against a perfectly complex savory backdrop, wowed the food critics from various countries present. The steamed croaker stuffed with pork belly and drunken dried fish, drizzled with shrimp oil, was a masterpiece inspired by the naturally fermented shrimp oil flavors of Xiaoshan. As Chef Wang said, croaker meat is top-tier among sea fish. This steamed meat patty with croaker was rich and fatty, with the patty kneaded with bits of drunken dried fish. The drunken dried fish is based on small yellow croaker, salted and air-dried, then marinated in a Shaoxing wine and spice brine, and slow-fermented for several weeks. The wine aroma and fish meat blended deeply, creating an incredibly alluring flavor. This was paired with a premium Sancerre Sauvignon Blanc from the Loire Valley in France, where the minerality complemented the fermented seafood flavors perfectly. Lobster with matsutake mushrooms, fig jam, and hazelnut sauce; both the lobster and matsutake retained a crisp texture. Paired with a pioneering Pinot Noir from Côte de Beaune, the red fruit aromas enveloped the mushroom and seafood notes, blending the textures. Smoked Wagyu beef tenderloin with French cabbage, celeriac puree, and red currant sauce; the smoky richness of the meat paired perfectly with the wild, gamey notes of the Pinot Noir from the Swiss Glacier Winery (A Dong). Stinky tofu in sesame oil + monkfish liver braised in shrimp paste—for someone like me from the Jiangnan region, the deliciousness was a double foul. Fortunately, there was a small spoonful of rice hidden on the plate, allowing me to destroy the evidence of my crime. [Facepalm] This dish, full of Eastern tension, was paired with Egly-Ouriet Les Crayères Blanc de Noirs Grand Cru Champagne. The full-bodied structure of the Champagne, much like pairing with blue cheese, was one of the most memorable French-inspired pairings of the night. Following this was Chef Wang's braised rice with basil pork sauce, white crab, and chestnuts, inspired by Yunnan-style basil minced pork rice, which was mouthwatering. I couldn't believe I still had room to eat... To finish, walnut ice cream and walnut lava cream puffs, full of the unique nutty aroma of Lin'an walnuts, paired with Danjou-Banessy, Rivesaltes Rancio 2000 vintage wine. It was my first time drinking this wine; I initially thought it was a Sherry or Port. Rancio is a very special oxidized aged wine from Roussillon in Southern France. The aged, oxidized woody fruit aromas echoed the walnut scent, placing a brilliant "comma" at the end of this grand feast. Because the period is still a long way off... we went to the kitchen again to eat the new lamb noodles at Jin Sha.
For this trip to the Centre-Val de Loire region, I specifically referred to Trip.com's recommendations and chose the Mercure Bourges Bourbon—a 4-star historic hotel converted from a centuries-old monastery. To sum it up in one sentence: It's not 5-star, but it's better than 5-star! 🌿 📍 **Perfect location** The hotel is right in the middle between the old town of Bourges and the train station. It's about a 6-minute walk to the old town and only 14 minutes to the Bourges Cathedral on the hill. It's super convenient for both sightseeing and catching a train, so you don't have to drag your luggage very far. 🌸 **A surprise surrounded by floral scents** The building is a centuries-old monastery, but the interior is newly renovated, fresh, and elegant. What struck me most is that the front door opens to a white rose garden. When we visited, the white roses were in full bloom, and the delicate floral fragrance filled the entire courtyard. The back door leads to a large private garden with flowers in full bloom, where the outdoor areas of the restaurant and bar are hidden among the blossoms. Just a dozen meters across the street is the main garden of Bourges, with fountains spraying, beautiful as paradise! 💐 **The architecture itself is the most beautiful scenery** The indoor part of the restaurant is converted from the main hall of the monastery, which is grand and has a stunning sense of space! The breakfast variety is rich, and the lunch tastes top-notch. There are also London plane trees planted at the front and back doors that are taller than an 18-story building—the tallest plane trees I've ever seen in France. It was an absolute eye-opener! 💛 **Great service quality** From check-in to dining, every staff member was enthusiastic, thoughtful, and attentive. It's not a 5-star hotel, but the experience is on par with one. It can be called a super garden-style historic hotel~ 📝 **Stay tips** 1️⃣ There is a parking lot at the front door, which is very convenient for self-driving. I recommend taking a moment to enjoy the white rose garden 2️⃣ The outdoor area of the restaurant and bar is in the back garden. If the weather is nice, you must have a drink in the garden 3️⃣ If you want to take great French garden photos, the white roses and the fountain garden are excellent backgrounds. This is a hidden gem for photos 4️⃣ Since the building itself is a converted monastery, you can take a look at the design of the restaurant's main hall; it has a strong sense of history
#summerinonecut Ready to make your summer in France totally unforgettable? Let’s dive in! France in summer is seriously straight out of a fairy tale. Gorgeous flowers bloom everywhere, but the parks in Provence? Next-level stunning! Grab your crew or go solo and soak up those epic floral vibes 🌺—local tip: check out Parc Jourdan in Aix-en-Provence (Avenue Anatole France, 13100 Aix-en-Provence), it’s a real crowd-pleaser, especially during peak bloom in June and July. If you’re all about the vibes, don’t miss the iconic Printemps de Bourges—this music festival totally takes over Bourges every April. Think: non-stop live music, electric street performances, and major festival energy that’ll have you dancing all night long 🎵. Plan ahead, as the city gets packed quick! Adventure junkies, France has got you! Hit the Alps or Pyrenees for hiking trails that are seriously Insta-worthy. Wildflowers burst to life, and every summit comes with jaw-dropping panoramas—trust, the photo ops are insane 📸. For some inspo, check out the Tour du Mont Blanc trail (many access points, but start from Les Houches, 74310, near Chamonix). Best time for that? June through September, when the weather’s just right! So, whether you’re chasing art, music, flawless landscapes, or just major chill time, summer in France serves it all—and then some. Bookmark that trip on trip.com and get ready for a season packed with legendary memories!
The visit to the towers of Notre Dame begins with the ascent to the top of the South Tower, an activity that is quite the workout. A good physical condition is essential, as visitors must climb 424 steps to a height of 69 meters. It’s worth noting that the route has no elevator, water points, or restrooms. The journey continues upwards via a double-helix wooden staircase. This unique climb takes visitors through the bell tower's framework, allowing them to see the bourdons and bells of various sizes in a setting imbued with the scent of fresh wood. The view of the "Forest," formed by the intricate wooden structures, is breathtaking. Finally, reaching the terrace rewards visitors with a sublime panoramic view of Paris. From there, one can observe the famous overhanging gargoyles with their threatening heads, designed to channel rainwater far from the façade. The sculptures of the chimera, which can be admired up close, are particularly striking. Their menacing and intriguing forms, meant to ward off evil spirits, combine the features of lions, goats, and serpents. The pensive posture of the famous stryge has especially captivated Romantic artists, securing its worldwide fame. At Notre Dame, a mix of creatures—from goats, boars, and felines to birds, elephants, dragons, hybrid beings with human bodies and lion heads, and horned demons—come together in a remarkable display. Each chimera is uniquely crafted, added to breathe life into the cathedral during the 1844 renovations led by architect Eugène Viollet-le-Duc, assisted by Jean-Baptiste Lassus. This exceptional visit concludes with a long descent down the North Tower, marking the end of the journey. To ease the return to the urban setting, an artistic sound experience accompanies visitors down. This was developed in collaboration between the Centre des Monuments Nationaux and the Noirlac Abbey in the Cher department.
Église Saint-Sulpice, dedicated to Sulpicius II the Pious, a 7th-century bishop of Bourges, is the second-largest church in Paris. The present structure, built on the same site as the original, began construction in 1646 and was completed in 1870. It boasts numerous side chapels honoring saints like St. Francis Xavier, St. Paul, St. Vincent-de-Paul, and St. Joan of Arc, among others. The church's walls and chapels feature breathtaking paintings, statues, funerary monuments, and stained glass windows.
Forest Cabin Hotel The moment you enter this forest, it feels like stepping into the world of "My Neighbor Totoro"! 🐾 The wooden boardwalk winds along the stream, sunlight filters through layers of leaves, and the air is filled with the fresh scent of pine and earth. Every step feels like walking on clouds~ Check-in is even more delightful! The front desk is a small log cabin, and the staff hands you a room card with a pinecone charm, making the experience feel truly special~ 🎫 Opening the cabin door, warm yellow light instantly envelops you. The wooden furniture carries the warmth of the forest, deer head decorations and hand-painted forest murals hang on the walls, and lying in bed, even the quilt smells like cedar—happiness level up! The best part is the "Starry Sky Treehouse"! ✨ The cabin is built on an old pine tree, with glowing vines wrapped around the stairs. Opening the skylight reveals a Milky Way scattered like crushed diamonds. At night, you fall asleep to the sound of pine waves and insects, and in the morning, you’re awakened by birdsong and sunlight, feeling like a little forest sprite~ The hotel’s "forest details" are full of surprises! 🍄 The public area has a glass greenhouse with mushroom-shaped stools. In the afternoon, enjoy a cup of hot cocoa while watching squirrels jump between branches outside the window—time seems to slow down~ There’s also a handmade craft area where you can make wooden spoons and paint bark pictures with an instructor. The little creations carry the spirit of the forest~ After playing, you must visit the "forest hot spring"! ♨️ The hot spring is hidden among ferns, with water drawn from a mountain stream. Soaking in the pool while watching leaves sway in the wind, the forest breeze blowing through the branches on your face, all the day’s fatigue melts away~ Oh, and don’t forget! 🍖 At night, you can barbecue on the open space in front of the cabin. The ingredients come from nearby farms, meat skewers sizzle over charcoal, and chilled soda is set nearby. While enjoying the skewers, watch fireflies flicker in the forest—this is what summer should feel like! Families with kids must come! 👶🏻 The hotel offers a "Forest Adventure Class," where children follow a guide to find mushrooms and identify plants. Parents can relax with coffee on the cabin’s terrace, freeing their hands while gaining some "wild mountain knowledge"~
#postandearn #attractive Perched on a hilltop in the Loire Valley, Sancerre is a charming medieval town famous for its world-class wines, especially crisp Sauvignon Blanc. Beyond its vineyards, Sancerre offers breathtaking panoramic views, quaint cobbled streets, and a rich historical heritage. ✨ Why It’s Special Explore vineyards and wine cellars, where centuries-old traditions meet modern techniques. Stroll through the historic old town, dotted with stone houses, narrow streets, and artisan shops. Enjoy gourmet cheese and local delicacies, perfectly paired with the region’s wines. Capture stunning views of the Loire River and surrounding hills from the town’s elevated vantage points. 🌟 Highlights for Visitors Wine tasting tours at family-owned châteaux and vineyards. Sampling the local Crottin de Chavignol goat cheese. Exploring medieval streets and lookout points for photography. Visiting charming cafés and artisan shops in the town center. 📸 Best Photo Spots Vine-covered hills at sunrise or sunset. Cobblestone streets lined with historic stone houses. Panoramic views over the Loire Valley. 💡 Travel Tip: Visit in late spring or early autumn for the best weather and vineyard colors. Book wine tastings in advance for a full experience. 📍 Location: Loire Valley, France #postandearn #Sancerre #LoireValley #FranceTravel #WineLovers #ScenicViews #MedievalCharm
Located in the heart of France, Bourges is a town that once thrived as a center of art and culture. The city boasts stunning architecture from the Middle Ages to the Renaissance, creating a charming and atmospheric setting. Bourges also offers natural attractions, with 135 hectares divided into nearly 1,500 plots, making it perfect for leisurely strolls 🌱. You can even enjoy a boat ride, adding a touch of elegance to your experience. It's truly picturesque ✨. The tranquil ambiance of this town is highly recommended!
![[Mont-Louis, France] A city located in the Pyrenees in southern France — traveler post in Cher](https://ak-d.tripcdn.com/images/1mi5p224x90tcnoxoAB18_C_480_270_R5.jpg_.avif?proc=source/trip)
It's a three-hour drive from Barcelona. On the way to the Principality of Andorra, we stopped off in Mont-Louis, a small town in France. 🇫🇷 This beautiful cobblestone town is also registered as a World Heritage Site. The most beautiful thing is the Church of Saint-Louis. The simple building is impressive with its beautiful stained glass and historic chapel. There are also cheese specialty shops and restaurants. It's a small, compact town, but you can feel the nature there. It's surrounded by pastures and forests, so it's recommended to spend some time relaxing here.
Romance by the Seine River in France - Cheval Blanc Paris The Paris Marriott Chateau Blanc Hotel is located on the banks of the Seine River in Paris, France, close to Notre Dame Cathedral and the Louvre Museum. You can enjoy a panoramic view of the Seine River from your room, which features floor-to-ceiling windows and amazing views.
The Bourges Cathedral is majestic! The surrounding environment is beautiful! It is worth admiring!
renjianhuaA Beautiful Journey Through French History and Royal Elegance! 🇫🇷✨What a wonderful experience visiting the magnificent Palace of Versailles today!The stunning architecture, beautifully decorated rooms, intricate details, and rich royal history make this palace truly impressive. Every corner offers something fascinating to admire, from the grand interiors to the remarkable craftsmanship.It’s amazing to see such a beautiful piece of French history preserved for visitors from around the world.Definitely one of the highlights of my trip to Paris and a place I would highly recommend to anyone visiting France.A memorable experience and absolutely worth a visit! 🇫🇷
AstroBoydTeacher Ju Zi's explanation of Notre Dame Cathedral was fantastic! Professional and engaging, she clearly and movingly explained the architectural history and the "Chinese people in Notre Dame," packed with valuable information throughout. I learned a lot and highly recommend it!
300***73
3 hrs 54 mins
2 hrs 36 mins
4 hrs 6 mins
Recommended trip: 2–4 day(s)
1 hr 48 mins
