雲上湯皇

Today, I can finally see its figure in my big Chongqing. It has been a big brand that has been 21 years since: Luxi Fei Niu took root from Shandong to Chongqing to create a signboard of &quot;the first cow in the world&quot;. If you want to eat authentic Zibo barbecue in Chongqing, it has to be this. A local brand in Shandong! - Zibo barbecue fell out of the circle is the roll of the roll of everything. ‼️ Take a bunch of freshly baked beef skewers and silky dips into the cake. 🫓 Add some marinade and green onions and burst the juice instantly.✨ The meat fragrant in the mouth is salty and spicy. It feels like you can&#39;t stop and add the cakes. The crispy taste can be said to be the ultimate enjoyment of the tip of the tongue. ～ - in addition to beef skewers, lamb, pork pork, beef gluten, etc. There are many kinds of things that can be eaten ‼️ and there are classic three-piece wine sets. It is important that such a rich package only needs 88r 💰 cost-effective It&rsquo;s hard to pick up a full meal and eat without supporting the wall. 😭 The main city is not only this store. ～ Other 7⃣️ stores have drops. ～～ Quickly rush! -🏠: Luxi Fei Niu Hot Pot (Dongyuan Yueqi Shop) 📍: Dongyuan Yueqi Shopping Mall No. 64 Hongxing Road L4 #Zibo Barbecue Chongqing BBQ #Zibo Barbecue Soul Three-piece Set

The big knife and hair belly is also here, very bright, many things here are actually mixed in a piece is quite good, Chongqing&#39;s Jiugongge is also deeply popular, now there are discounts, city travel to eat hot pot is the best.

The old restaurant in East Sichuan is a bit historical. The processing of various Sichuan cuisine practices and tastes are popular with consumers, especially the yellow stewed chicken here, the taste is even more unique, and it is welcomed by everyone.

Group purchases and store consumption are basically the same as paying downstairs first and spending upstairs. The taste of the stew pot clear soup is still slightly better than the ordinary stew pot. There are not many varieties to eat. I ordered two fish. The limit of delicious food was not finished. Some waiters were okay, and they kept cleaning the napkins and bone dishes on the table during dinner. I ordered four small green vegetables and only sent two. The others have not been sent. The waiter was urged to tell us that there is no more. Since there is no need to tell us, let us wait there for so long. For those who like to eat fish, you can try it, and it is boring to go without a cold on fish.

雲上湯皇

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