We booked at 8pm on Valentine&#39;s Day and the restaurant has a beautiful garden, very emotional. We were arranged indoors, the decoration was very distinctive and bright, the tableware, wine glasses, etc. were also very exquisite, and the atmosphere was very good. There were a lot of people that night, but the waiter had the room to take care of every table of guests and the service was great. I was happy to have a delicious pre-dinner snack and a specially made Valentine&#39;s dinner. Everything we had was delicious and fun. We tasted the waiter recommended a certain Spanish snack, warm and soft bread wrapped in fresh fish, added special spices, really delicious. Seafood rice is good, dessert is not bad.

Clube de Jornalistas

The restaurant, which has seven tables, is a famous Michelin star. It has only been in business for four years and has been taking off the Michelin star honor two years later. The focus of the restaurant is the open kitchen that is larger than the dining location. A team of chefs prepares every dish in front of you. The decoration of the restaurant is also very stylish. The kitchen table is equipped with active chandeliers. When preparing a dish, the chef will quickly pull the chandelier down and focus on the dishes. The two chefs are like doctors doing surgery, two people four hands are engrossed in the next dish, ready the dishes, immediately turn off the lights and push back to their place, each time also shows full confidence, but also brings a visual enjoyment for the guests.

No.5 of Fine Dining  in Lisbon

A unique experience! I went with my wife and a group of friends for my wife&rsquo;s birthday. It is a small restaurant - so we almost had the place to ourselves! As many reviews mention - Ant&oacute;nio is a fantastic &amp; and helpful server and the food (e.g. the fish of the day and seafood pasta) was top notch! Strongly recommend as a cosy seafood restaurant!

Very nice and unique restaurant. The staff is very friendly and make you feel at home. The food was delicious, every single dish was excellent. Make sure you order the kangaroo &amp; pork belly! We will be back!

They were very kind! And the food was delicious.

Food is delicious and the atmosphere is nice!

The service, food and ambience were all amazing. We visited many years ago and were keen to revisit. We were NOT disappointed. A very lovely experience. As I&rsquo;m gluten free I was so well looked after and this made it all so very special. Thank you to our amazing server.

Clube de Journalistas in Lisbon offers an extraordinary dining experience, blending historical charm with modern elegance. The ambiance is warm and inviting, perfectly setting the stage for the culinary masterpieces to come.Each dish reflects meticulous research and creative innovation. My starter, a roasted eggplant with miso caramel and pistachio, was a delightful blend of textures and flavors, showcasing the chef&#39;s skill and attention to detail. The main dish, black pork neck with shrimp, white beans, and coconut milk, was exquisitely tender and flavorful, creating a harmonious balance that was both comforting and exhilarating. The sweet finale, a banana and foie gras cannoli paired with Moscatel, was a unique and refreshing combination that left a lasting impression.Service at Clube de Journalistas is impeccable, with knowledgeable and passionate staff enhancing the experience. This restaurant is a must-visit, and one of the finest dining experiences I&#39;ve ever had.

The food was exceptional. The service was amazing. The setting was gorgeous overall 100 of 100.

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