Shanxi Assembly Hall [Casserole Fish Head] The stew oil tastes as a seasoning. The fish head is fresh and tender. Parents should like a dish [Curry Crab] The crab is first wrapped in flour and fried. The curry is rich and there is potato toast.

SHAN XI GUILD HALL

This one! ! I would like to call it Taiyuan Hong Kong-style hot pot NO1 This is a store that I have been planting grass in my mind for a long time. At first, it was because of the green door, which was very Hong Kong-style, and I made an appointment with Jimei... God! ! I admit it! ! I fell in love with the name of the store: happy hot pot line 📍 Detailed address: enter the parking lot next to the Fortune Building in the South Inner Ring Road, Taiyuan City 💰 Per capita consumption: 150+🌟 Highlights: The bottom of the pot looks very advanced. I ordered the grass [+ borscht soup bottom] really does not step on the thunder at all. It&rsquo;s delicious. It is a dry soup line and tastes very authentic. This is the first point I like because the bottom of the pot determines the quality of a hot pot restaurant. Before you start eating, you must drink this borscht first, and you will fail it. ❤ Recommended dishes: The first time I heard about the &quot;Dalongyu&quot;, it is really good that the meat is tight and full, and the taste is fresh and delicious. Also, the fresh sea shrimp is still lively before the pot, and after cooking, it is really delicious. The overall dishes are really amazing, because the freshness of all dishes can be directly visible to the naked eye. ❤ Recommended reason: The marinade here is secretly specially tuned. To be honest, it is very good. There is a private room and a hall. It is a good choice for gatherings or guests. Sometimes I like a store, I really don&rsquo;t have too much description, I just want to share it with everyone, so that you can also try it. #Hong Kong-style desserts #Hot pot in line #Food Xunweihui #Eat, drink and have fun in Taiyuan #Food can not be disappointed

The word &quot;playing the side stove&quot;, in my street strings and alleys to find a delicious journey, I have encountered many times, have been curious, but for various reasons have not been able to travel, in Du Niang to ask a lot of her news, playing the side stove is Hong Kong-style hot pot, Chongqing hot pot pays attention to spicy and fresh fragrance, Hong Kong-style hot pot is especially about cooking technology and tonic, dizzy dyeing a long taste base, eating ingredients and health. The pot made of clay is warm charcoal fire in the stove, and the pot of the ingredients is also made of special clay. The soup base will become more and more fragrant with the temperature increase. Haili Xian Hong Kong-style side stove is the most authentic Hong Kong-style side stove in Taiyuan, Hong Kong-style clay stove + charcoal fire is the warmest heart, but it is a fresh tongue shop in people&#39;s mouth! 🍲 Dishes recommendation: 🍀 One-place eyebrows The bottom of his highest-selling pot is cheap and delicious~ If you come to eat seafood, this is the right 🍀 Boss Dabao Fresh Abalone, only simmered for 5 minutes, especially fresh and tender 🍀 Raw simmer is also absolutely big, but this is not alive when it comes up. It is processed 🍀 Angus cowboy bone. The cowboy bone is well received. The meat is very tender. You can eat it as soon as you change color. That is, the bone connection will be disconnected. This is not delicious, it is too thin, even if it is a change of color, it is still too Ning 🍀 Three-color balls fight praise praise, Pork balls and cuttlefish balls are freshly beaten balls, lobster balls are semi-finished products, brand small materials small materials go to some signboard! 💰 Per capita consumption: 128/person 📍 Detailed address: 150 meters east of Fortune Building, South Inner Ring Street #Hong Kong-style side stove #Food side stove #Shenyang side stove #Taste the authentic old brand #Hot pot to eat in line

This store has shared hin many times. It is in the yard of Fortune Building. Several restaurants in the yard are delicious. This one has the soul taste of Chongqing. &quot;Very spicy and very enjoyable!&quot; Three kinds of dishes Chongqing Roasted Chicken Gong South Inner Ring Street Fortune Building parking lot courtyard: 80/person snack dishes: Wolf teeth potatoes (can&#39;t stop at all after eating a bite, cool thieves are addicted) Chongqing cardamom (not spicy, cold dishes No.1) main dish: roast chicken (all Taiyuan jue delicious roast chicken, every time you come, run the chicken meat tender Q bullet ~ the taro in the pot is rotten and delicious! ) Friends who like to eat bullfrogs can also try their home! Each one is so big and the meat is very fat. #night tour eats #really fragrant snacks big collection #local food to eat #tast the authentic old brand # go where you want to go

Arrived at 5:30 pm on the weekend, the evening market just opened, there is no man to cut the lamb very fresh, it will not be old after a long time, the amount is also more real special squash is the first time to eat, delicious, noodles are very glutinous, meat dry and seasoning is also very fragrant, it is definitely worth recommending when the store is more people. I&#39;ll come to eat if I have a chance

#Since youth can&#39;t stop #affordable Western food, I can&#39;t think of a better restaurant than the coffee wing. My friend celebrated his birthday and recommended this store. After eating, he was full of praise. The price is close to the people and the dishes are rich and delicious. Australian naked eye steak, choose seven mature, very Chinese Western food. It is delicious and delicious, just right with the sauce. The plum chicken is very tender, and there is a sweet taste of plum. It should be a condiment of plum sauce. Tuna salad, very healthy dishes, boiled tuna meat and various lettuce, salad dressing to see personal taste appropriately add a little. Ice and fire songs, a chocolate ice cream that sells excellent taste, mainly visual stimulation. Sprinkle tomato pasta, I feel that the noodles can be cooked softer, and the seasoning is not bad. The honey barbecue platter was up late, and several of our basic fighting forces have been released. Corn soup, cream mushroom soup, Italian vegetable soup, sweet, salty, sour taste, taste. Overall, it was a great dining experience.

The overall feeling is good, the environment is good, and the service is also good. The price of the dishes is OK, and I personally like the taste. The overall feeling is good. It is considered a good restaurant in Taiyuan. About 150 per person.

Shanxi Guild Hall&#39;s [Claypot Fish Head] uses oyster sauce as seasoning. The fish head is fresh and tasty. A dish that parents should like [Curry Crab] The crab is first coated with flour and fried. It has a strong curry flavor. There are also potatoes and toast.

山西会馆的【砂锅鱼头】蚝油味作为调味 鱼头鲜嫩入味 爸妈应该会喜欢的一道菜【咖喱蟹】螃蟹是先裹了面粉炸过的 咖喱味浓郁 还有土豆 吐司

因为想吃原汁原味的羊排，所以去了山西会馆，他们家的烤羊排只搭配了孜然粉，但只吃羊排有点不太够吃，正巧看到了过油肉，和羊排搭配着吃很香，我很喜欢吃~

Because I wanted to eat the original lamb chops, I went to Shanxi Guild Hall. Their grilled lamb chops were only served with cumin powder, but it was a bit not enough to just eat lamb chops. I happened to see the fried pork, which was very delicious when eaten with lamb chops. I really liked it~

到山西会馆特地体验下太原当地小吃及三晋美食，店内外布置很有地方特色。刀削面真是&quot;碗比头大面比脸长&quot;，黄河大鲤鱼盖烙饼好吃不贵。炸蔬菜丸子好看也好吃。

I went to Shanxi Guild Hall to experience Taiyuan local snacks and Shanxi cuisine. The interior and exterior of the store are very local. The knife-cut noodles are really &quot;the bowl is bigger than the head and the noodles are longer than the face&quot;. The Yellow River carp covered pancakes are delicious and inexpensive. The fried vegetable meatballs are beautiful and delicious.

路过太原吃午饭，在几家比较有名的山西风味饭店里选择了这里。环境是典型的山西风格，在大厅用餐还能看表演。点的都是山西特色菜，晋菜本就以家常风格著称，小酥肉，糖醋丸子，黄河鲤鱼味道都不错，而且价格也不算贵。总体还是值得去一趟的

Passing by Taiyuan for lunch, I chose this place in several more famous Shanxi restaurants. The environment is a typical Shanxi style, and you can also watch the performance in the lobby. The dishes are all Shanxi specialties. Jincai is known in the home-cooked style. Small stew, sweet and sour balls, Yellow River salmon taste good, and the price is not expensive. Overall it is worth a visit

山西会馆真不愧为能吃的博物馆，集面食之大成，其品种之多让人看花了眼。餐桌都是红底花布的大圆桌十分喜庆，过油肉大赞，让人从此爱上了在炒菜里加醋调味，真的是自有新味觉！老卤豆腐是最原汁原味的，一般很难吃到哟。可惜在太原短短两日，真是感觉在这家能整整吃上一个月！

Shanxi Assembly Hall is really worthy of being a museum that can eat. The combination of pasta is a big success, and the variety is dazzling. The table is a large round table with red-bottomed flower cloth. It is very festive. The oily meat is great. People have fallen in love with the vinegar and seasoning in the stir-fried vegetables. It really has a new taste! Old braised tofu is the most original, generally difficult to eat. Unfortunately, in Taiyuan for just two days, I really feel that I can eat it for a month in this house!

面食类的产品都可以，其他的菜就不怎样了，也不突出，面食种类很多，我比较喜欢面条，除了吃之外它的建筑风格也很棒滴，古僕！食客很多，用歺尖峰可以说是客满，他们还有面食技艺的表演，也可能是表演的噱头吸引游客前来品尝！

The pasta products can be, other dishes are not very good, not prominent, there are many types of pasta, I prefer noodles, in addition to eating, its architectural style is also very good, ancient servants! There are many diners, with the peak can be said to be full, they also have pasta skills performance, may also be the performance of the stunt to attract tourists to taste!

看这家点评最多才来的，外观是做旧的，有点古朴。有两个门，我是从侧门进去的，一进门也没看见饭桌，先看见一家家操作台，就像进了美食街似的，我有点纳闷，看见旁边有穿蓝花旗袍的服务员，就问在哪里吃，她说，有预定吗？我说没有啊。她就用手一指，说那边，转头就走了，这种服务，也是第一次见到，服了。餐前有免费西瓜、豆浆、瓜子、花生、炒黄豆。但瓜子发霉了，豆浆有点酸。点了2个菜，一个面点。分别是山西过油肉（32元），槐花拔烂子（28）和煎黄米糕（25）。菜单都这样了。还好有演出。

I came here most after reading this review. The appearance is old and a bit simple. There are two doors. I entered from the side door. I didn&rsquo;t see the dining table when I entered the door. I saw a family operating table first. It was like entering the food street. I was a little puzzled. I saw a waiter wearing a blue Citizen robe next to it. I asked where to eat. She said, is there a reservation? I said no. She pointed at her hand and said there, turned her head and left. This service is also the first time I have seen it. There are free watermelon, soy milk, melon seeds, peanuts, fried soy beans before the meal. But the melon seeds are moldy and the soy milk is a bit sour. Ordered 2 dishes, one noodles. It is Shanxi over-oil meat (32 yuan), shavings (28) and fried yellow rice cakes (25). The menu is like this. Fortunately, there is a performance.

美食追随者对美食的迷恋是与生俱来的，就像蜜蜂对花朵、飞蛾对花火般来的那么自然，而太原的美食恰恰符合这一特质，特别是面食尤为惊艳，种类繁多、赞叹不绝，例如刀削面外表稍看慵懒实为高雅、粗狂中又略显张力，味道美极了，真是我胃觉的享受啊，同时要强调的是爱人同学的热情款待，致使我们几日行程不觉悄然而逝，太原美景美食于我们宾至如归，感谢感谢[抱拳][抱拳]有机会定会再来的！

Food followers&#39; fascination with food is born, just like bees for flowers, moths for fireworks, so natural, and Taiyuan&#39;s food is exactly in line with this trait, especially pasta is particularly amazing, a wide variety, praise, For example, the appearance of the knife is a little lazy, elegant, rough and slightly tension, the taste is beautiful, it is really my stomach enjoyment, and at the same time, it is to emphasize the warm hospitality of the lovers and classmates, which makes our day trips unseen. Taiyuan beauty food makes us feel at home. Thank you [holding fists] [holding fists] I will definitely come again if I have a chance!

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