johngX7848KG
August 25, 2024
We ordered a dish of the day and a Flaker Goulash. The meal of the day the staff could not name or find on google translate. So I to a chance - it was an unusual collection of meat and vegetable diced and fried. It was a greasy mess with burnt hard peas, meat that often was just gristle. I was very hungry but it was too horrible to finish. It cost 29 Euros. I have never ever turned food away. The Goulash consisted of half a sausage a fried egg and three gravity cube pieces of beef with a thick brown sauce and a plate full of noodles this was 30 Euros, really felt very ripped off.