Hotels near Nakamurahigashi Park, Shimoda

I stayed for one night in early August with a child of 4 and 7 years old for Shirahama Ohama Beach in front of the hotel. The hotel on the beach is very convenient for bathing with children, but I felt that the line was better here. Check in immediately after the temperature check at the hotel entrance (the room key is received after 15 o'clock), free cloak & shower and dressing room & coin laundry is in the same area, so it becomes light It is connected from the entrance to the pool very close and is the best to move. Moreover, it is good to be close to the public bath. It was convenient to go out directly from the pool to the sea in front of you, and there was a free hot spring shower that dropped sand in the pool when I returned from the sea. There is also a paid rental towel on the pool side with a shower and it is very convenient! It was limited to one word. Coin laundry - shower and dressing room - cloak - large bath - pool - sea All of these were nearby and had a good moving line, so it was good not to take tired children around in a large building There was also a free towel in the public bath. It was easy for children without having to return to the room. It was a room plan (main building confirmation) plan, so it was the third floor of the lowest floor in the room, but it was an outstanding view with a full view of the beach and pool. The only thing that is dissatisfied is the dining hall. There is no window on the mountain side of the first floor and the atmosphere like a large hall for the reception a long time ago. I thought this was perfect if I could see the sea on the top floor or the sea. The content of the meal was buffet. It was a buffet level of so-called ordinary resort hotels, but there were no bad or small types, and there was a live kitchen and it was usually delicious. The room had basic amenities, hot water in the pot and free tea and coffee, empty refrigerator, etc.

The property has amazing ocean views high on an outcropping, but none of the rooms with an ocean view have a balcony, except the very edge of the east wing. Wonderful gardens with a path lading down to a small beach that isn't too noteworthy. The rooms have been updated since the construction and are pretty good overall. The pool was closed in June, which was pretty disappointing, especially as the beach is below par. The onsen facilities met expectation. The beds are firm, which I loved, but not everyone likes a firm mattress. The hotel operates a bus service to pick up guests from the train station twice an hour from 9-5pm. If you are doing dinner out in the town or drinks in the evening, you have to grab a taxi back as the walk is a bit of a hike. The hotel staff are very friendly and kind, the concierge knows the area and has great recommendation for activities...wonderful and friendly people. The hotel restaurant serves a nice mostly Japanese breakfast (as expected) with local delicacies, wide range of teas, coffee and juice as well as a great selection of breads and fresh fruit. The hotel restaurant for dinner is average. Our group ordered a range of items off the menu and no one was terribly impressed. The lone stand out was the French Onion soup, packed with flavor, though a bit light on the cheese. Would stay here again if the price was right, was able to get rooms at a discount on this stay as it was rainy season.

The place and hotel that I have been interested in for a long time. The design is the master Kisho Kurokawa. I think it's time to be between the old hotel and the classic hotel. Staff at Hotel Rotary that heals long car trips. The front desk staff was also good. I left my luggage in my room and went to the beach immediately. I imagine it would be great in summer. Very beautiful beach and has a private feeling. The staff at dinner can also have a good feeling. I went to the Prince Hotel, which is 々 for a member of the SEIBU PRINCE CLUB, but I think the staff here is the best. The facilities in the room feel old, but there is no bad impression. The bedding in the Japanese room was thick and the family's reputation was good. It was a pity that there was no sauna in the public bath, but it was a hot spring, so I am satisfied. The sound of the waves erased the noise and became a deep sleep, which was the best for me personally. The breakfast buffet has a lot of variations, and there is a paper cup for takeout, so you can get a glimpse of the efforts to increase customer satisfaction in 々. I would like to visit in the summer, hoping that the staff response quality is good during the busy period.

The garden villa has several types of accommodation: rooms in the main house with or without views of the ocean and independent apartments. The hotel is a very nice hotel, and the hotel is a very nice hotel. The location is on a hill, near the beach of Shiharama where surfers give RV. A bus starts from the station ( stop 9) and along the coast to Ito with a stop near the foot of the hotel, however attention to the schedules: 1 bus /heure about. The owners are adorable and do not hesitate to drive you if necessary, in particular from and to Shimoda Station (main access). L'extérieur est soigné avec une piscine à débordement, un petit bar et surtout 2 Onsen extérieurs que l'on réserve ( 40 mn entre 16H et 21H30/ résa par chambre donc couple OK)).Ces derniers, tournés vers l'océan, sont un vrai plus. The hotel has a strict and restricted breakfast schedule: 8H-8H30... maybe because we were out of season? The hotel is very comfortable and very comfortable.

This used to be our favorite summer spot. We'd return at least once a year, for perhaps 4-5 years in a row. However, we hadn't been back for quite a long time. This is what I learned on our most recent visit: The hotel room (I think we had a ”Hollywood Standard Twin) was quite spacious. The beds were large and comfortable, and there is a nice-sized balcony with a generous ocean view. I see some other reviews on Tripadvisor calling the rooms ”old and smelly” -- this has never, ever been my experience, not once. The room seemed exactly as it was over 10 years ago, but that's fine. The colors are soft, muted ”beach” colors and we were very comfortable. On our first night we ate at the ”Melesea” restaurant, which serves French cuisine. We chose the ”Demi portion” course, which was about 9,000 yen (about $62USD with today's exchange rate). We chose it because it wasn't as high priced as some of the other course meals and the portion sizes sounded right for us. There is no question that the ”Demi portion” course was one of the best I've ever had in my life. The chef (Mr. Ohki) is obviously a professional who really understands how to bring out the delicate flavors of any dish, and he is a master at preparing sauces. Everything that was served was outstanding. No, we didn't want to pay that much money per person, but ultimately we made the right choice. We both were extremely impressed. The above two things, plus generally good weather, added up to a good experience. Here, though, are things that you should be aware of: This is essentially a family hotel. That means if you are coming here for peace and quiet, and you make the mistake of coming on a weekend or a national holiday, you can expect lots of screaming children running with abandon down the hallways and fussing in the restaurants and everywhere else. Japanese parents tend to indulge and spoil their little ones. And forget about using the pool, since that's where parents will be staked out the first thing in the morning. If you are a parent, you might find this to be the perfect hotel. If you aren't, and you do not enjoy the boundless energy and noise of children, you will be sorry you booked a room here. So, think carefully about the dates you arrive and leave. As for prices: Although you can get a ”Tokyu Hotel” member card, and although you can find online promotions, the way the hotel makes its money is through its dinners. You are going to pay a lot for them, although there is effort put into them, so, you do feel you are having an ”experience.” But they do not come cheaply. Also, if you don't book your room with breakfast, expect to pay ¥2900 for a ”buffet breakfast.” If you are Japanese, you will love this breakfast; if not, you will find an adequate selection of items for a Western breakfast. But what if you want to go ”out to eat” at night, instead of paying between 10-20,000 yen for a meal? Good luck. Unless you have your own car (and I'd say about 90% of the customers

I stayed in a room on the 9th floor of the silver ridge. I thought it was a good inn to have you get a hand towel by the shuttle car at Inatori Station. I thought, but I was disappointed. Check-in was over at 13:30, but wait in the lobby until 14:00. There is no welcome drink while waiting. At 14:00, when you enter the room, you will be guided all at once. Take your luggage and enter the room. The room has a window open bath. Although it has a panoramic view of the sea, the roof of the entrance building is in the way on the west side. It was nice to be spacious and beautiful because it was renovated. However, the service is not good for an inn of 50,000 per person. There is a charge for drinks in the refrigerator, and there is no tea confectionery in the room. There is no guide in the hall and web search. It's free in the lounge on the 6th floor, but it's troublesome to go, so I want you to prepare it in your room. Even though it was a warm time, the open-air room was too hot and you couldn't enter it unless you added water. I was happy to have pajamas. Supper is a room meal, but the pace of coming out was slow, and Mr. Nakai's customer service felt uncomfortable. It's a pity that the sashimi was also dripped and didn't look good. Breakfast is a buffet, but there were few types and the taste was normal. I went to Izu, but it's a content that has no features. I often stay at this class inn, but I feel the simplification of the service and I don't think it's worth the price.

The person in charge of the trip was very kind and I have fond memories of my trip. It was a birthday celebration, and I was very happy to see how they livened up the occasion and showed their careful attention. Both dinner and breakfast were very voluminous and I was satisfied with both the presentation and the taste, although I think it varies depending on the plan. As for the hot springs, I thought that everyone from children to adults could take a dip in them with peace of mind because the temperature was right and the skin was in good condition after the bath. I was satisfied with everything about the room, hot springs, food, and customer service.

I relaxed in a room where you can enjoy the ocean view. All rooms have ocean view. It was an inn where Izu Oshima could be seen in front of me. It was inconvenient that there was no towel hanger in the room (Wi-Fi was easily connected). The open-air bath was good in the large communal bath. Even if you take a bath, you can see the sea. The hot spring water smelled a little sulfur from the book. It is a hot spring of the private source. The cold water after the bath was lukewarm. I think it's a good idea to bring mineral water and put it in the refrigerator. The meal was a room meal. Except for pre-prepared and appetizers, they will bring you freshly prepared. Sake is reasonably priced at 300cc 750 yen for local sake in Izu. The contents of both dinner and breakfast were good, and we were able to relax at our own pace in the room. There are few inns for breakfast and room meals. By the way, Mr. Nakai in the room was not very pleasant for the first senior and the next person. I felt cold. However, Mr. Nakai, a non-Japanese who took care of me for the meal, felt very comfortable and relaxed. It was really good for this person at breakfast. I think the inn will decide how to feel about the inn by Nakai's response.

I used it for the first time at Go to. A courtesy bus will pick you up from the front of Atagawa Station, where you can check in before 3:00 pm and relax in your room. Welcome corner opens from 3:00 pm Soft drinks, hot spring steamed buns, oden, sparkling wine, beer, sake, and fruit wine are prepared. Dinner is a set menu of hot pot and sashimi and a buffet, with an all-you-can-drink for 90 minutes. Is good, but there are few sightseeing spots during the daytime, so it may not be suitable for consecutive nights.

It seems that it just opened in April 2022, and it is a beautiful building. Lobby was very large, too, and sofa and table were still there. It's like a hotel in a foreign country. I've never been there, but I thought it was like Hawaii. It was good that the time of sunrise and sunset was written on the front desk. The next day I was able to get up at that time and see the sunrise. The left side of the veranda of the room is the east. All rooms are ocean view, and you can overlook the sea of Izu. Great Pacific! ! ! The sea is quite close and you can always hear the sound of waves. If the weather is clear, you can also see the seven islands of Izu. It's interesting to guess what island that is while looking at the map. Amenity is only a toothbrush in the room. Other than that, please bring it from the front desk when you check in. I didn't really know what was there, so I got everything for the time being (lol) The pool is timed. Put in for an hour and a half. The water was quite cold, so I was grateful to receive a bath towel. I went in the evening and felt a little cold. I didn't swim there, but it's about 25 meters long. The scenery is just wonderful. Sunset, sea, sunset... I could stand by the pool all the time. I returned with the sunset, but the night pool was beautiful at night. It was lit up. You can see the pool from the room. Dinner is a buffet. You can choose from 6:00 to 7:30 or 7:30 to 9:00. It was delicious as usual, and I was satisfied with the number of items. It was full of seafood such as sashimi, grilled shrimp, grilled turban shell in Burgundy, and sushi. I don't know how many pieces of sashimi I ate (laughs) Of course, there are also meat dishes such as roast beef and rafute. Sweets were also substantial, and I could eat as much as I could, such as cakes and brulee. I felt that the T-bag type herbal tea was rare. I drank wild berries and African nectar. I prefer the latter. As for fruit, the melon was sweet and the best. It would have been nice to have breakfast as well. I enjoyed it for an hour and a half, but the guests with children returned to their rooms. I think there were meals that children could eat, such as gratin, shrimp chili, and seafood curry, but it's strange. It was surprising that we were the only ones who stayed until the closing time. Breakfast is also a buffet. Same as the day before, I'm satisfied. Of particular note are the mushroom omelet rice and orange French toast. It is said to be a specialty of Izu. I replaced it several times. I ate a lot of sweets for breakfast as well. The yam compote is impressive. I used the open-air bath twice, one at night and one in the morning. A bathing fee of 150 yen will be charged at check-out, so the more you enter, the more you will get. With an ocean view, I felt like I was soaking in the sea. Feels like an infinity pool. Finally, about transportation. It is safer not to walk from the station. There are many slopes and you will be tired. I am very grateful for the free pick-up service, but I wish it was on time. Is there only one car? We booked the transfer from the train station to the hotel in advance. However, he didn't come to the station when the time came, and when I called him, he was told that he was on his way. Hotel → station transfer told the front desk the departure time on the night of the first day. However, when it was time to leave, the car was nowhere to be found, and the driver would be there in five minutes. It was time for the train, so I was quite confused. The driver was a pro, so I'm glad I made it in time. I was blessed with friends who accompanied me, and it was a fun trip. The hotel was also good overall.