Wangfujing! Michelin with an average price of over 40!

This is the Michelin that Beijing people have been eating since childhood! No need to make a reservation in advance, no need to spend hundreds or thousands per capita, just at the entrance of Dongdan Pedestrian Street! A friend came to Beijing for a tour and happened to be shopping in Dongdan. She asked me to take her to eat some Beijing specialty food! So I took her here! At noon, the restaurant was already full, but it didn't take long to wait. We queued for a few minutes and it was our turn! 💓Old Beijing Fried Tripe Powder One of Beijing's specialty foods, fried tripe, has a particularly tender texture and is full of chewiness. It is very flavorful when dipped in sauce. 💓Our Zhajiang Noodles Must order for every table, unlimited noodles🍜 and Zhajiang, 🆓 Laba garlic, all you can eat! 💓Old Beijing Douzhi Beijing specialty, those who travel to old Beijing must challenge! Paired with Jiaoquan and pickles, it's quite a challenge!