Apartments in Yichuan

It was already dark when I came, and it was not bright when I left. I stayed in a hurry for one night and felt okay. One big bed, two single beds, three adults and one child live, very suitable. The proprietress was very enthusiastic about welcoming guests, and she took a look at the room before checking in.

Everything is very satisfied, it is such a good hotel, free water is missing

The room is very good, the style of the decoration is earlier. I didn't take a photo, and I couldn't upload the room picture. Behind the window is the mountain with the tower. Just pass two photos taken through the window.

I saw a lot of them on the Internet, and finally chose the landscape. I am very fortunate that I decided that his home is better in all aspects of the surrounding environment. The room is clean and tidy. The sheets are sent to the special cleaning. The boss and the clerk are warm and thoughtful. They help to park and take the luggage. Give us their specialties to eat. The boss’s cooking skills are very good for my taste, especially the Yellow River big carp [strong] After dinner, you can also take a walk on the side of the road. You can also watch a free bonfire party next door. You can also have a small cockroach in the compound on the cave side. Children can play as much as they like. Very nice farmhouse! Recommend friends who take children to experience it by car! [strong][strong][strong]

good! The breakfast is simple, the room smells full of smoke, and it is not exhausted even after opening the window for two or three hours

The room was still clean. The boss came out to pick us up at one o'clock in the morning and sent us mineral water. When we left in the morning, we also sent home-grown peaches and plums. It was really delicious. My dad regretted not buying more from the boss. The boss is as enthusiastic as the evaluation. Breakfast is delicious as shown in the picture.

The service of the hotel is particularly good. From the security to the front desk to the room manager, they were very polite and had a very good attitude. There was no water and no drinking water in the room after I checked in. Contacted the front desk. She sent it up as soon as possible, and sent a fruit plate to apologize, which made people feel particularly useful! The most recommended is the hotel restaurant. The internal price is 18 yuan per person. The meals are also very rich, staple food, fruit, drinks, porridge, dishes. The most commendable thing is that its fried eggs are fried by customers themselves, which makes people very participatory. And it can also control the egg a little bit ripe, whether it is fully cooked or sugar-hearted eggs!

A nice inn. Although it is not as standardized as a star-rated hotel, it is quite satisfactory and has a bit more human touch. This can be regarded as a characteristic of a family-style inn. The owner Xiao Yang and his wife show the unique simplicity of Shaanxi people in their dealings with others. There are no fancy words, and the actions reveal realness. In order to make it easier for our traveling companions to take care of each other, we upgraded to a special Tukang room for free, which was quite touching. In addition to the nice owner, the advantages of the inn are: first, it is close to the Cultural Square, parking is convenient, and we also caught up with free programs in the square in the evening; second, it is very close to the Hukou Visitor Center, only three to five minutes' walk away; and third, The surrounding area is convenient for dining. The cultural square is surrounded by large and small restaurants. Shopkeeper Yang’s family also opened a restaurant, right next to the inn. In short, I personally approve of all aspects of the inn and would recommend it to my friends. Some friends may be concerned about the price of food. After all, in scenic spots, the price is a bit higher, but it is within the normal range, and the prices are clearly marked. The portions are moderate. Whether you can accept it or not depends entirely on the individual. Reminder, the price-performance ratio of Yang’s kebabs is a bit poor and needs to be improved. This is barely a shortcoming. Since I only stayed for one night and left the hotel at around 5 o'clock in the morning, I didn't have time to communicate with the owner about some things, and maybe the contact wasn't in-depth enough. The above are just some personal feelings, I hope it can give some reference to friends in need. The first picture attached is looking up at the inn from the square (parking area); the second picture is looking down at the square from the inn, with the owner’s hotel (Yuwangju) on the left; and the third picture is the front of the hotel. They were all taken before leaving the next morning. They were a bit dark, so they were just okay for viewing.