Guest User
June 1, 2024
Free round-trip airport transfer service: 5 points for this, the driver is good
Environment: Snorkeling quality is generally not recommended, the scenery is very good, the scenery in Semporna is basically very good
Hygiene: The room is the standard of a fast hotel, it is clean, but there is no Internet in the room
Service: Very poor, I posted an experience article on the platform, and the store owner came to quarrel with me
The cause of the incident: We bought 13 mantis shrimps, and the restaurant on the island charged 50 Malaysian ringgits/kg for processing. We chose to accept it, but when the dishes were served, the 10 shrimps from the next table were given to us, and our 13 shrimps were given to them, and the neighbors ate first
When we ate, we found that there were fewer shrimps, and asked the boss. The boss's attitude was that we made a mistake, not 13. Later, we repeatedly emphasized that we would not make a mistake, and each one was fresh. She went to the kitchen and took a dead one, saying that the kitchen did not tell us because there was a dead one. This is not right because there should be 12 of them. The boss came back and said that the order was wrong, and we ate the 10 big ones next door (meaning we took advantage).
First of all, I have to complain: In fact, we would not have any objection if she admitted that she made a mistake at the beginning, but the boss's attitude from beginning to end was to never admit it and said that we had a problem. In the end, she also meant that we got a bargain and ate the big ones. This is a typical attitude and character problem!
In addition, she meant that we felt that 50 Malaysian ringgits per kilogram was expensive and we could not eat it. We chose to accept this fee because we lived on the island and could not go to other places, but at the same time we also said that we felt it was expensive. The boss was not happy and said that we felt that we could not eat it if we felt it was expensive, but we had to say it was expensive and felt bad after eating it. Shouldn't everyone write reviews when they go to a restaurant and feel that it is not appropriate to express it after eating?
Summary: Combining these two things, I think the attitude of the owner of this restaurant is extremely bad, the quality is poor, and he doesn't let people tell the truth. I have been to so many countries, and this is the first time I have encountered such a
Summary: If you are not afraid of this kind of service, just go and be the victim.
Original TextTranslation provided by Google