Super tasty Wagyu and Chirashi at Si Sushi

#bucketlistreboot #sushi We went there three times in one trip. This is the 3rd. Location: Punta De Mita, in the central plaza of this organic fishing village. Food taste: This time, we have chosen Uni (sea urchin), giant clams, chirashi (mix of different sashimi over rice), and wagyu sushi, it was tasty, a highlight of the meal. This is our first Impression of the place: From outside, it doesn’t look authentic at all. It has an architecture of Japanese temple during Asuka period, when Chinese Tang Dynasty has lots of influence into the Japanese arts and culture. Frankly, we step into the place with doubts. Our 2nd Impression: Once we step inside, we have discovered two Japanese chefs work tirelessly behind a very beautiful wooden sushi counter. The decoration is tasteful. Avg. price per person: $75