In Zhengzhou, the Christmas spirit comes from barbecue! (And the atmosphere at Bird Orchid Park...)

🎄🎅🏻🍖The Christmas season is all about warm, comforting grilled meat! I crave Nyoran Grilled Meat every now and then~✨ 🍖The signature diaphragm is a must-order every time! The meat is really thick, but it's not tough at all after grilling! The staff grills it to a perfect crisp on the outside and tender on the inside. Dipped in melted butter sauce🧈, and sprinkled with a little wasabi—the aroma of meat mixed with the milky fragrance is subtly pungent yet refreshing, the texture is absolutely amazing! 💰For this quality meat, around 100 RMB per person is really a great deal~ 🥩Grilled beef brisket with raw egg is absolutely divine! It was my first time trying to eat it with a pasteurized egg🥚. The sizzling, oily brisket coated in the slippery egg yolk is incredibly smooth and makes the meat even more flavorful! I highly recommend you try this way of eating it~ 🧀️Toasted marshmallow sweet potato cheese is so stretchy! One spoonful and the cheese stretches incredibly long! The sweet potato is sweet and soft, and the marshmallows are toasted to a slightly caramelized perfection—it tastes like a warm dessert 🍠 🍚The onsen egg and beef rice bowl is so comforting to pop the yolk! The egg yolk coats the rice and beef, and every bite is fragrant and moist, offering more layers of flavor than regular curry rice. [OK]